Appetizer Archives - Page 2 of 3 - Southern Supper Club

A golden, crispy fried burrata sits atop a bed of spring vegetables, including sliced radishes, snap peas, and leafy greens, garnished with edible flowers and drizzled with Meyer lemon vinaigrette.

Fried Burrata Cheese with Spring Vegetables & Meyer Lemon Vinaigrette

A gourmet dish of salmon tartare topped with halved quail eggs, herbs, and edible flowers, surrounded by a drizzle of chive oil and crème fraîche on a white plate.

Salmon Tartare with Chive Oil & Crème Fraîche

Close-up of crispy, twisted bacon strips served on a white plate, showcasing their golden-brown texture.

Air Fryer Twisted Bacon

A bowl of hot crab and pimento cheese dip with a golden, bubbly surface is placed on a tray.

Hot Crab and Pimento Cheese Dip

A bowl of creamy smoked trout dip garnished with fresh chives, served on a white tray alongside golden, crispy toasted bread slices.

Smoked Trout Dip

A creamy, cheesy collard dip served in a white ramekin, with melted cheese stretching as someone scoops the dip onto a crispy bread slice.

Collard Dip

A close-up of two wine glasses filled with rosé on a speckled tabletop, accompanied by a white bowl of Chex Mix snacks. A hand with a clear bracelet is holding one wine glass.

Lingering Shade Chex Mix

A pecan bacon cheeseball.

Pecan Bacon Cheeseball

A plate of golden-brown, crispy meatballs garnished with fresh parsley, accompanied by a small bowl of creamy dipping sauce.

Southern Sausage Cheese Balls

Mini cranberry Brie pull-apart bread on a serving plate.

Mini Cranberry Brie Pull-Apart Bread