Crispy bacon is a Southern breakfast staple, but twisting it up makes it even better! This Air Fryer Twisted Bacon recipe is fun, easy, and brings a delightful crunch to any meal.
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Growing up, bacon always found its way to our breakfast table, and this simple twist (literally) adds a touch of creativity and charm. Whether you’re serving it at brunch or as a snack, it’s sure to impress your family and friends.
A Southern food classic
Southern breakfasts are about starting the day with food that brings comfort and joy. Bacon, with its savory aroma, is a must-have in any Southern kitchen. I remember waking up to the smell of bacon sizzling on the stovetop, knowing a hearty breakfast was on its way.
This twisted version is a nod to those cherished mornings, offering a fresh take on a classic favorite while still delivering the same irresistible flavor and crunch.
Ingredients
How to make Air Fryer Twisted Bacon
Making twisted bacon is quick and simple. Start by preheating your air fryer to ensure even cooking. Twist each bacon slice into a spiral shape to create its unique look and texture. Arrange the bacon twists in the air fryer basket without overlapping, so they cook evenly.
Let the air fryer work its magic until the bacon is crispy and golden. Finally, drain the cooked bacon on paper towels to remove excess grease and enjoy!
Serving suggestions
Air Fryer Twisted Bacon is incredibly versatile. Serve it as part of a traditional Southern breakfast with scrambled eggs, biscuits, and gravy.
It also makes a fantastic snack or appetizer, paired with a dipping sauce like honey mustard or maple syrup. For a creative touch, crumble it over a salad or baked potatoes for an extra burst of flavor.
Storage tips
If you have leftovers, store them in an airtight container in the refrigerator for up to three days. To reheat, place the bacon twists back in the air fryer for a couple of minutes to restore their crispiness. Avoid reheating in the microwave, as it can make the bacon lose its crunch.
Southern farewell
Air Fryer Twisted Bacon is more than just a recipe; it’s a celebration of Southern breakfast traditions with a fun and modern twist. The crispy, savory bacon spirals are a joy to eat and share, bringing a touch of charm to any table.
Give this recipe a try and see how it turns a simple ingredient into something unforgettable. Your family and friends will thank you!
Air Fryer Twisted Bacon
Equipment
- Air fryer
- Tongs
- Tray or Plate
Ingredients
- 9 slices of bacon
Instructions
- Set your air fryer to 400°F (200°C) and let it preheat for 3-5 minutes.
- Take each slice of bacon and twist it into a spiral shape.
- Place the twisted bacon slices in the air fryer basket. Make sure they are not overlapping to allow even cooking.
- Cook the twisted bacon at 400°F (200°C) for about 5 minutes, or until the bacon reaches your desired level of crispiness.
- Remove the bacon from the air fryer and place it on a plate lined with paper towels to drain any excess grease.
- Let the bacon cool for a few minutes, then serve immediately while still crispy.
