Zuzana Paar, Author at Southern Supper Club - Page 69 of 287

A bowl of Hoppin' John, featuring black-eyed peas, rice, and diced ham, garnished with chopped green onions.

33 Winter Main Recipes That Fit the Way Southern Kitchens Actually Work

Stuffed melanzani served on a plate.

21 Ground Beef Recipes That Save You On Those “What’s For Dinner?” Days

A close-up view of sliced church window cookies on a white plate, showing colorful pastel marshmallows embedded in a glossy chocolate mixture.

13 Cookie Recipes Built on Memory, Practice, and Quiet Confidence

White Chocolate Covered Strawberries on a white wooden board.

19 Low-Carb Chocolate Treats For When You Want Something Sweet But Not Heavy

Breakfast Sandwich cut in half with herbs.

19 Breakfast Ideas For Mornings That Need More Help Than Sunshine

Delicious Mississippi Mud Pie served with a dollop of whipped cream.

27 Southern Sweets That Hold Their Ground Against New Trends

A hearty serving of creamy broccoli cheddar soup in a rustic sourdough bread bowl, with a spoon dipping into the soup, placed on a terracotta plate over a light linen cloth.

9 Slow Cooked Dishes Chosen for Depth, Not Convenience

Candied Bacon Twists on a parchment paper.

23 Snacks That Give You Something Quick During Winter Days

A colorful vegetable salad with tomatoes, corn, edamame, and parsley in a white bowl on a wooden table. Behind are utensils, a napkin, and herbs.

33 Dishes That Make Sense When You’re Feeding More Than Your Own

Cooked crispy pork chop garnished with herbs, served alongside steamed asparagus on a white plate.

19 Christmas Meals That Help Bring Everyone Together In A Simple Way