Mandy Applegate, Author at Southern Supper Club - Page 238 of 289

A golden, crispy fried burrata sits atop a bed of spring vegetables, including sliced radishes, snap peas, and leafy greens, garnished with edible flowers and drizzled with Meyer lemon vinaigrette.

When You Want to Cook Big, 17 Southern Dishes Always Deliver

A stack of oven-baked ribs, garnished with fresh herbs.

The Conversation Lasted Longer Than the 15 Southern Plates

A clear glass bowl layered with lettuce, cherry tomatoes, green peas, corn, diced celery, and topped with chunks of grilled chicken, garnished with a dollop of mayonnaise.

I Didn’t Want to Cook, but These 15 Salads Didn’t Feel Like a Chore

Close-up of a delicious slice of lasagna, showcasing layers of pasta, ground meat, tomato sauce, ricotta cheese, and garnished with chopped basil.

I Made 19 Sunday Recipes and Felt Like I Had It All Together

Easy Cornbread Casserole with a Cheesy Filling.

These 17 Casseroles Were the Unsung Heroes of My Week

A hearty serving of creamy broccoli cheddar soup in a rustic sourdough bread bowl, with a spoon dipping into the soup, placed on a terracotta plate over a light linen cloth.

So I Cooked 21 Southern Dishes and My Kitchen Smelled Like a Memory

Close-up of a lemon bar with a crumbly, light yellow top layer and a thicker, moist filling resting on a shortbread crust.

These 21 Summer Desserts Gave Us a Sweet Break From the Heat

A bowl of creamy curry with chicken pieces served over white rice, garnished with cilantro, and accompanied by flatbread.

I Had Nothing Left to Give—Except for These 15 Meal Prep Meals

Easy Tater Tot Casserole on a spoon.

I Wasn’t Trying to Impress—These 19 Casseroles Just Took Over

A hearty serving of creamy Chicken Tetrazzini is piled high on a white plate, topped with melted golden cheese and garnished with chopped parsley. A silver fork rests beside the dish on a white napkin, ready to dig into the rich pasta.

The Only Thing Louder Than the Flavor Was the 21 Southern Recipes