Jennifer Allen, Author at Southern Supper Club - Page 69 of 294

Grilled lemon herb chicken breasts served with lemon wedges on a white plate.

31 Winter Mains Chosen for Substance, Not Show

A pecan bacon cheeseball.

13 Holiday Appetizers Chosen for Crowds, Not Show

A wooden spoon holds a serving of biscuits and gravy with sausage, over a baking dish filled with the same dish, garnished with chopped herbs.

35 Southern Recipes That Earn Repeat Requests Without Any Drama

A bowl of creamy slow cooker chicken and rice with peas, surrounded by fresh celery, carrots, and scattered peas on a marble surface.

35 Potluck Dishes Built for Passing, Sharing, and Second Servings

A close-up of a meatball on a fork, with more meatballs in the background.

29 Hearty Slow Cooker Recipes That Hit the Spot Every Single Time

A plate of creamy mashed potatoes garnished with fresh parsley and drizzled with melted butter, served alongside small bowls of minced garlic, fresh parsley, and cream, with garlic cloves scattered on the countertop.

33 Food That Travels Well and Lands Strong at the Table

Baked pineapple casserole.

17 Winter Casserole Dishes That Don’t Rely on Trends

Four lettuce wraps filled with shredded chicken and dressing on a white plate, surrounded by fresh lettuce and a red checkered cloth. Cream dressing in a small bowl nearby.

13 Holiday Appetizers That Travel Well from Kitchen to Crowd

A stack of pancakes with strips of bacon, being drizzled with syrup from a spoon, on a white plate with a fork beside it.

29 New Year’s Day Brunch Recipes Made for the First Slow Morning of the Year

A wooden platter with baked brie in a bowl, cheese, crackers, grapes and bread.

33 NYE Bites That Fit Sparkling Drinks and Late-Night Laughs