Jennifer Allen, Author at Southern Supper Club - Page 247 of 294

A close-up of crispy buttermilk fried chicken being held in hand, with a small bowl of dipping sauce and garnished parsley in the background.

When Food Stress Hits Hard and 19 Southern Meals Hit Back

Close-up of crispy, twisted bacon strips served on a white plate, showcasing their golden-brown texture.

The Best Kind of Trouble Starts With 17 Down-Home Recipes

A skillet filled with creamy Queso Blanco Rotel Dip containing ground meat and diced tomatoes.

15 Spring Tex-Mex Meals That Go Big on Citrus, Fresh Herbs, and All the Fire You Can Handle in One Bite

A serving of Slow Cooker Pork Tenderloin with Sweet Potatoes & Apples on a black platter.

17 Dishes That Appear to Be a Mess and Honestly Are—but You’ll Eat Every Last Bite Anyway

A square slice of corn pudding casserole with eggs, red bell pepper, and chives sits on a white plate with a serving spoon underneath.

19 Recipes That Bring the Porch, the Pitcher of Tea, and a Whole Lot of “Y’all Come Back Now” Energy

A close-up of a bowl filled with Classic Hoppin’ John.

21 Vintage Recipes That Don’t Pretend to Be Fancy—They Just Deliver Every Time

A golden, crispy fried burrata sits atop a bed of spring vegetables, including sliced radishes, snap peas, and leafy greens, garnished with edible flowers and drizzled with Meyer lemon vinaigrette.

Skip the Drama and Stick With 17 Southern Plates That Deliver

Toasted bread slices topped with spaghetti, marinara sauce, and melted mozzarella cheese, garnished with fresh parsley. A creative and cheesy twist on classic spaghetti, served open-faced and oven-baked.

There’s Charm in Every Bite of 19 Southern Comfort Foods

A stack of oven-baked ribs, garnished with fresh herbs.

21 Recipes That Bring Sunday Supper Energy to Tuesday Night

A close-up of a bowl filled with Classic Hoppin’ John.

15 Retro Comfort Foods That Make You Wonder Why Anyone Ever Stopped Making Them