Mediterranean food has a way of bringing people together, and these 15 dishes prove why. There’s a mix of bold flavors, simple techniques, and just the right balance of comfort and freshness. Whether it’s something light or a meal that keeps you full for hours, there’s no shortage of options. If eating well means getting a little obsessed, no one’s going to complain.

Greek Green Beans served in a white bowl.
Fasolakia Lathera – (Greek Green Beans). Photo credit: Dinner by Six.

Horiatiki Salad

A black bowl contains a Horiatiki salad with blocks of feta cheese, garnished with herbs.
Horiatiki Salad. Photo credit: Retro Recipe Book.

Fresh, simple, and full of bold textures, Horiatiki Salad is the kind of dish that proves less is more. There’s no lettuce in sight, just crisp ingredients that work perfectly together. The balance of crunch and juiciness makes it a go-to for any meal, whether it’s a side or the main event. No fancy tricks, just a classic that’s been winning people over for generations. If there’s ever a salad worth getting excited about, this is it.
Get the Recipe: Horiatiki Salad

Classic Pork Souvlaki

Three pieces of Pork Souvlaki with a bowl of white sauce and pieces of flatbread on a black slate serving board.
Classic Pork Souvlaki. Photo credit: Retro Recipe Book.

Some meals are about big portions, and others are about big flavors. Classic Pork Souvlaki is all about simple ingredients working together to create something special. The meat is grilled to perfection, giving it just the right amount of smoky goodness. It’s easy to eat, even easier to love, and always a crowd-pleaser. A plate of these disappears faster than anyone expects.
Get the Recipe: Classic Pork Souvlaki

Mediterranean Chicken Bake

Mediterranean Chicken Bake with herbs, cheese and tomatoes in a platter.
Mediterranean Chicken Bake. Photo credit: Cook What You Love.

Mediterranean Chicken Bake is proof that good food doesn’t have to be complicated. It comes together easily, making it perfect for busy days when a homemade meal still sounds like a good idea. The combination of ingredients keeps every bite interesting, without overpowering each other. If weeknight dinners needed a hero, this would be it.
Get the Recipe: Mediterranean Chicken Bake

Shirazi Salad

Shirazi Salad in a white serving bowl.
Shirazi Salad. Photo credit: Cook What You Love.

Light, refreshing, and packed with crunch, Shirazi Salad is as simple as it is satisfying. The mix of chopped vegetables keeps things bright and fresh without any unnecessary extras. It’s the kind of dish that works as a quick snack or a side that balances out a heavier meal. No overthinking, no extra effort—just a solid salad that delivers every time. If crisp and refreshing had a perfect match, this would be it.
Get the Recipe: Shirazi Salad

Mediterranean Cod

Mediterranean cod on a rectangular platter.
Mediterranean Cod. Photo credit: Cook What You Love.

Seafood lovers know that a good fish dish doesn’t need much to be great. Mediterranean Cod is all about keeping things light yet full of flavor. It’s flaky, tender, and pairs well with just about anything on the table. The best part? It’s as easy to make as it is to enjoy. One dish, one pan, and a whole lot of flavor.
Get the Recipe: Mediterranean Cod

Authentic Tzatziki Sauce

Tzatziki Sauce with pita dipped in a black bowl.
Authentic Tzatziki Sauce. Photo credit: Dinner by Six.

Authentic Tzatziki Sauce belongs in the second category, bringing a cool and creamy contrast to whatever it’s paired with. It’s simple, smooth, and works with everything from grilled meats to fresh vegetables. There’s a reason this sauce is a staple—it just works. If a meal needs something to tie it all together, this is it. Some sauces are just extras, and others steal the show.
Get the Recipe: Authentic Tzatziki Sauce

Mediterranean Tuna Salad

Four Mediterranean Tuna Salad stuffed avocados on a white plate.
Mediterranean Tuna Salad. Photo credit: Keto Cooking Wins.

Not all salads are about leafy greens. Mediterranean Tuna Salad takes a different approach, focusing on protein-packed goodness that doesn’t skimp on flavor. It’s the kind of dish that feels light but keeps you full. The ingredients work together without competing, making it an easy go-to for lunch or dinner. If a quick and hearty meal is the goal, this one delivers.
Get the Recipe: Mediterranean Tuna Salad

Lemon Oregano Chicken Kabobs

Grilled Lemon-Oregano Chicken Kabobs with a dipping sauce.
Lemon Oregano Chicken Kabobs. Photo credit: Keto Cooking Wins.

Grilled food always has a way of bringing people together, and Lemon Oregano Chicken Kabobs do exactly that. The combination of bright flavors and juicy, perfectly cooked chicken makes them an easy favorite. They’re simple to make, fun to eat, and always a hit at gatherings. Whether served on a plate or straight off the skewer, they never last long. If grilling needed a go-to recipe, this would be it.
Get the Recipe: Lemon Oregano Chicken Kabobs

Cucumber Salad with Feta

Cucumber and Feta salad in a black bowl.
Cucumber Salad with Feta. Photo credit: Dinner by Six.

Crisp, cool, and packed with flavor, Cucumber Salad with Feta is as simple as it gets. The crunchy texture pairs perfectly with the creamy addition, making each bite better than the last. It’s refreshing, light, and a great contrast to heartier dishes. No need for extra seasoning—this salad speaks for itself. If fresh and easy is the goal, this dish nails it.
Get the Recipe: Cucumber Salad with Feta

Kefta Beef Kabobs

Kefta Beef Kabobs stacked on a white platter.
Kefta Beef Kabobs. Photo credit: Keto Cooking Wins.

Kefta Beef Kabobs are a classic for a reason. The mix of spices and perfectly grilled meat makes every bite worth it. They’re easy to grab, great for sharing, and always a crowd favorite. There’s no need for fancy plating—just good food that speaks for itself. If grilled meat had an all-star, this would be it.
Get the Recipe: Kefta Beef Kabobs

Mediterranean Chopped Salad

Mediterranean Chopped Salad with crumbled feta cheese, on a yellow plate with flower designs.
Mediterranean Chopped Salad. Photo credit: Dinner by Six.

Some salads are light and some are hearty—Mediterranean Chopped Salad manages to be both. The finely chopped ingredients create a perfect mix of flavors in every bite. It’s colorful, fresh, and works as a meal on its own or a great side. There’s no need for anything fancy—just a solid salad that does its job well. If a go-to salad is needed, this one fits the bill.
Get the Recipe: Mediterranean Chopped Salad

Baked Feta Pasta

Baked Feta Pasta on a platter.
Baked Feta Pasta. Photo credit: Cook What You Love.

Pasta is always a good idea, but this pasta takes it to another level. The creamy, rich texture of Baked Feta Pasta makes every bite gratifying without being too heavy. It’s the kind of dish that looks fancy but comes together with minimal effort. Perfect for a quick dinner or feeding a crowd with something that feels special. If comfort food had a Mediterranean twist, this would be it.
Get the Recipe: Baked Feta Pasta

Pesto Orzo Salad

Orzo salad resting on a dark plate.
Pesto Orzo Salad. Photo credit: Cook What You Love.

Pasta salads can sometimes feel heavy, but Pesto Orzo Salad keeps things light and fresh. The small, tender pasta works perfectly with the bright, herby flavors. It’s an easy dish that fits in with any meal, whether as a side or the main event. No extra fuss, just a solid dish that never disappoints. If pasta needed a refreshing twist, this would be the answer.
Get the Recipe: Pesto Orzo Salad

Greek Spaghetti

A bowl of pasta with tomatoes, feta and kalamata olives.
Greek Spaghetti. Photo credit: Cook What You Love.

Classic spaghetti gets a Mediterranean upgrade with Greek Spaghetti. It’s simple, hearty, and packed with bold flavors. The balance of fresh ingredients and warm, comforting pasta makes it a standout. Whether served for a quick dinner or a special occasion, it never fails. If traditional spaghetti needed a fresh spin, this would be it.
Get the Recipe: Greek Spaghetti

Fasolakia Lathera – (Greek Green Beans)

Greek Green Beans served in a white bowl.
Fasolakia Lathera – (Greek Green Beans). Photo credit: Dinner by Six.

Vegetables don’t have to be boring, and Fasolakia Lathera proves that. The slow-cooked green beans soak up every bit of flavor, making them anything but a basic side dish. They’re tender, rich, and pair well with just about any meal. No complicated techniques—just a simple dish that delivers big on flavor. If vegetables had a best-kept secret, this would be it.
Get the Recipe: Fasolakia Lathera – (Greek Green Beans)

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