Shrimp is one of those ingredients that always feels like a good idea, but making it the same way every time gets old fast. These 9 recipes keep things light, fresh, and easy enough to throw together any day of the week. No complicated steps, no waiting forever for dinner to be ready—just simple meals that make sense. Because if shrimp is on the menu, it should actually be worth looking forward to.

A bowl of seasoned shrimp, avocado, corn, black beans, rice, and a dollop of sour cream, garnished with cilantro.
Shrimp Burrito Bowls. Photo credit: My Reliable Recipes.

Thai Coconut Shrimp Curry

Close-up of a shrimp curry dish with rice, topped with black sesame seeds and chopped green onions.
Thai Coconut Shrimp Curry. Photo credit: Pocket Friendly Recipes.

Big flavors don’t have to mean complicated meals, and Thai Coconut Shrimp Curry proves that. The creamy base brings everything together, letting the shrimp soak up bold, rich flavors. It’s filling without being heavy, making it perfect for lunch or dinner. Whether paired with a side or enjoyed on its own, it never feels like something is missing. A great choice for when something quick needs to feel a little special.
Get the Recipe: Thai Coconut Shrimp Curry

Shrimp Tacos

Close-up of a shrimp taco with avocado, tomato, red onion, and a drizzle of sauce in a toasted tortilla.
Shrimp Tacos. Photo credit: Hungry Cooks Kitchen.

Some meals just work every time, and these tacos are one of them. Shrimp Tacos have the perfect balance of texture, flavor, and freshness in every bite. Easy to throw together and even easier to enjoy, they fit any occasion. Whether loaded with toppings or kept simple, they never stick around for long. A meal that always delivers without a lot of effort.
Get the Recipe: Shrimp Tacos

Sushi Bake

A dish of loaded fries inspired by sushi bake, topped with avocado slices, diced cucumbers, green onions, sesame seeds, and drizzled with sauce.
Sushi Bake. Photo credit: My Reliable Recipes.

Everything great about sushi, but without the rolling—Sushi Bake makes things simple. The layered approach brings all the flavors together while keeping the process easy. It’s great for feeding a group or prepping meals ahead of time. Warm, rich, and full of texture, it takes sushi in a different but familiar direction. A fun twist that keeps things interesting.
Get the Recipe: Sushi Bake

Shrimp Tempura

A bowl of crispy fried shrimp with slices of green onions and jalapeños.
Shrimp Tempura. Photo credit: Hungry Cooks Kitchen.

Light, crispy, and impossible to eat just one—Shrimp Tempura always feels like a treat. The crunch is the first thing that stands out, but the balance of flavors is what makes it memorable. It works as an appetizer, a side, or even the main event. No extra steps needed—just shrimp done right. If fried food had a favorite, this would be it.
Get the Recipe: Shrimp Tempura

Air Fryer Shrimp

A close-up shot of seasoned, air fryer shrimp garnished with fresh herbs.
Air Fryer Shrimp. Photo credit: Hungry Cooks Kitchen.

Air Fryer Shrimp makes cooking shrimp easier than ever. The air fryer gives just the right amount of crunch without the extra oil. Perfect for a quick meal or a protein-packed snack, it fits into any meal plan. No mess, no waiting—just shrimp that turns out right every time. A solid option for keeping things simple but good.
Get the Recipe: Air Fryer Shrimp

Shrimp Toast

Close-up of open-faced sandwiches topped with avocado, shredded carrot, microgreens, and pieces of cooked salmon on whole-grain bread.
Shrimp Toast. Photo credit: Hungry Cooks Kitchen.

Crunchy on the outside, soft on the inside—Shrimp Toast is the kind of snack that stands out. The contrast in textures makes it a favorite, whether served as an appetizer or a side. Each bite brings a balance of crispiness and rich shrimp flavor. It’s easy to make but feels like something special. A small bite that leaves a big impression.
Get the Recipe: Shrimp Toast

Tandoori Shrimp

Grilled shrimp skewers seasoned with spices and garnished with fresh herbs, served on a dark plate.
Tandoori Shrimp. Photo credit: Easy Indian Cookbook.

Bold flavors meet a simple cooking method with Tandoori Shrimp. The seasoning does all the work, giving each piece the perfect balance of spice and depth. Whether grilled, baked, or cooked on the stovetop, it turns out just right. Great for pairing with sides or enjoying on its own, it’s packed with flavor in every bite. A go-to when shrimp needs a little extra kick.
Get the Recipe: Tandoori Shrimp

Shrimp Coconut Curry Instant Pot

A bowl of Shrimp Coconut Curry Instant Pot, served on a blue woven placemat with a spoon on the side.
Shrimp Coconut Curry Instant Pot. Photo credit: Easy Indian Cookbook.

Quick meals don’t have to be boring, and Shrimp Coconut Curry Instant Pot proves it. The pressure cooker does all the work, making it easy to get a rich, flavorful meal with little effort. The shrimp absorbs the flavors perfectly, making every bite just as good as the last. It’s perfect for busy days when cooking needs to be fast but still feel homemade. A great way to bring bold flavors to the table without spending hours in the kitchen.
Get the Recipe: Shrimp Coconut Curry Instant Pot

Shrimp Burrito Bowls

A bowl of seasoned shrimp, avocado, corn, black beans, rice, and a dollop of sour cream, garnished with cilantro.
Shrimp Burrito Bowls. Photo credit: My Reliable Recipes.

All the best parts of a burrito, minus the wrap—Shrimp Burrito Bowls keep things simple but full of flavor. They’re easy to customize, making them great for meal prep or feeding a group. Every bite has the perfect mix of textures, bringing freshness and richness together. Whether eaten straight from the bowl or wrapped up last minute, they always work. A meal that keeps things fresh while staying filling.
Get the Recipe: Shrimp Burrito Bowls

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