If Southern food had a motto, it would be “more is always better,” and these dishes take that idea seriously. This is the kind of cooking that fills the air with rich aromas that make waiting impossible and portion control a distant memory. Anyone looking for a light meal should probably keep scrolling, but if the goal is to enjoy something packed with history, flavor, and the kind of comfort only the South can deliver, then this is exactly where you need to be.

Tender pulled pork in a bowl.
Slow Cooker Pulled Pork. Photo credit: Southern Supper Club.

Creamed Corn

A close-up of smooth creamed corn with a creamy texture.
Creamed Corn. Photo credit: Southern Supper Club.

There’s something about a dish that’s creamy, buttery, and just a little sweet that makes it impossible to resist. That’s exactly why Creamed Corn belongs on every Southern table, whether it’s a weeknight dinner or a full-blown feast. It’s smooth, rich, and loaded with flavor in a way that makes you forget all about portion control. One spoonful turns into half the dish before you even realize what happened.
Get the Recipe: Creamed Corn

Pecan Bacon Cheeseball

A pecan bacon cheeseball sits on a white plate surrounded by round crackers.
Pecan Bacon Cheeseball. Photo credit: Southern Supper Club.

If there’s one appetizer that never lasts long at a gathering, it’s Pecan Bacon Cheeseball. It’s got the perfect balance of crunch, smoky flavor, and creamy goodness that keeps people circling back for “just one more bite.” Whether it’s served with crackers, veggies, or just straight off the plate, there’s no wrong way to enjoy it. Let’s be honest—nobody’s stopping at one scoop of this masterpiece.
Get the Recipe: Pecan Bacon Cheeseball

Southern Spiced Brownies

Southern Spiced Brownies in a plate.
Southern Spiced Brownies. Photo credit: Southern Supper Club.

There are regular brownies, and then there are Southern Spiced Brownies, which bring a bold kick that makes them unforgettable. They’ve got that perfect balance of rich chocolate with a hint of something extra that keeps you guessing after every bite. It’s the kind of dessert that makes you rethink everything you thought you knew about brownies. Good luck stopping at just one square, because that’s just not happening.
Get the Recipe: Southern Spiced Brownies

Crockpot Slow Cooker Taco Soup

A hearty bowl of taco soup garnished with sour cream and shredded cheese.
Crockpot Slow Cooker Taco Soup. Photo credit: Southern Supper Club.

A slow cooker meal that practically makes itself and tastes like comfort in a bowl? That’s exactly why Crockpot Slow Cooker Taco Soup is a Southern staple. It’s warm, hearty, and loaded with flavors that make you want to grab the biggest spoon you own. Whether it’s for a chilly night or just because you need a no-fuss dinner, this one never disappoints.
Get the Recipe: Crockpot Slow Cooker Taco Soup

Old-Fashioned Peanut Butter Fudge

A stack of creamy old-fashioned peanut butter fudge cut into small squares, placed on parchment paper, with one piece partially bitten and an unwrapped piece in the foreground.
Old-Fashioned Peanut Butter Fudge. Photo credit: Southern Supper Club.

There’s something about the smooth, melt-in-your-mouth richness of Old-Fashioned Peanut Butter Fudge that makes it impossible to resist. One bite in, and suddenly, you’re transported back to childhood, sneaking pieces from the kitchen counter. It’s creamy, perfectly sweet, and the kind of treat that disappears way faster than you planned. If self-control is your thing, this probably isn’t the dessert for you.
Get the Recipe: Old-Fashioned Peanut Butter Fudge

Broccoli Cheddar Soup In A Sourdough Bowl

A hearty serving of creamy broccoli cheddar soup in a rustic sourdough bread bowl, with a spoon dipping into the soup, placed on a terracotta plate over a light linen cloth.
Broccoli Cheddar Soup In A Sourdough Bowl. Photo credit: Southern Supper Club.

A warm, cheesy bowl of soup that also lets you eat the dish it’s served in? That’s exactly why Broccoli Cheddar Soup In A Sourdough Bowl is a Southern favorite. The thick, creamy texture mixed with that soft-yet-chewy bread makes for a combination that’s impossible to put down. If you’re not scraping the bowl for every last drop, you’re doing it wrong.
Get the Recipe: Broccoli Cheddar Soup In A Sourdough Bowl

Collard Dip

A creamy, cheesy collard dip served in a white ramekin, with melted cheese stretching as someone scoops the dip onto a crispy bread slice.
Collard Dip. Photo credit: Southern Supper Club.

It’s creamy, it’s cheesy, and it’s got just enough kick to keep things interesting—Collard Dip is the kind of appetizer that never sees leftovers. Whether it’s game day or just a random craving, it somehow ends up being the star of the spread. One scoop turns into another, and before you know it, the bowl is mysteriously empty. If sharing is the plan, you better grab your portion fast.
Get the Recipe: Collard Dip

Buttermilk Fried Chicken

A close-up of crispy buttermilk fried chicken being held in hand, with a small bowl of dipping sauce and garnished parsley in the background.
Buttermilk Fried Chicken. Photo credit: Southern Supper Club.

Crispy on the outside, juicy on the inside, and packed with so much flavor that napkins become a necessity—that’s what makes Buttermilk Fried Chicken legendary. It’s the kind of dish that reminds you why Southern cooking just does it better. Whether you eat it straight off the plate or pile it onto a biscuit, it’s a meal that always feels like a special occasion. Let’s be real, nobody has ever regretted an extra piece.
Get the Recipe: Buttermilk Fried Chicken

Pineapple Casserole

Baked pineapple casserole.
Pineapple Casserole. Photo credit: Southern Supper Club.

There are casseroles, and then there’s Pineapple Casserole, which somehow turns sweet and savory into the most addictive combination. It’s got that perfect mix of flavors that makes you question why it works—but then you take another bite and don’t care. Whether it’s served with a holiday meal or as a surprise weeknight treat, it’s guaranteed to get people talking. Just be prepared for someone to ask for the recipe every single time.
Get the Recipe: Pineapple Casserole

Southern Ham Salad

Creamy Southern ham salad with a side of croissants.
Southern Ham Salad. Photo credit: Southern Supper Club.

A dish that’s creamy, a little tangy, and absolutely packed with flavor? That’s exactly what makes Southern Ham Salad a must-have. It’s perfect on crackers, piled into a sandwich, or eaten straight from the bowl with a spoon (no judgment). The kind of dish that’s somehow comforting and refreshing at the same time, this one never lasts long once it hits the table.
Get the Recipe: Southern Ham Salad

Cracker Barrel Cinnamon Roll Pie

A close-up image of a slice of Cracker Barrel Cinnamon Roll Pie, showing soft, swirled cinnamon roll layers inside a flaky pie crust, topped with a thick, creamy white icing, served on a white plate.
Cracker Barrel Cinnamon Roll Pie. Photo credit: Southern Supper Club.

Take a warm, gooey cinnamon roll and mix it with a flaky pie crust, and you’ve got Cracker Barrel Cinnamon Roll Pie, a dessert that should honestly be illegal. It’s got layers of sweet, spiced goodness that make every bite better than the last. Whether it’s breakfast, dessert, or a midnight snack, there’s never a bad time for this one. Don’t be surprised if someone “accidentally” takes the last piece.
Get the Recipe: Cracker Barrel Cinnamon Roll Pie

Oven Baked Ribs

A stack of oven-baked ribs, garnished with fresh herbs.
Oven Baked Ribs. Photo credit: Southern Supper Club.

A plate of ribs that are fall-off-the-bone tender without needing a grill? That’s exactly what makes Oven Baked Ribs a Southern favorite. They’re packed with so much flavor that you’ll be licking your fingers long after the meal is over. If you don’t need a nap after finishing a plate, you probably didn’t eat enough.
Get the Recipe: Oven Baked Ribs

Tuna Noodle Casserole

A baking dish of tuna noodle casserole topped with golden breadcrumbs, featuring creamy noodles, green peas, and a serving spoon on the side.
Tuna Noodle Casserole. Photo credit: Southern Supper Club.

There’s something about a warm, creamy casserole that makes it impossible to pass up, and Tuna Noodle Casserole proves that point. It’s rich, hearty, and loaded with the kind of flavors that make you feel right at home. Whether it’s a weeknight dinner or a meal-prep lifesaver, it always hits the spot. Let’s just say there’s a reason this one has been around forever.
Get the Recipe: Tuna Noodle Casserole

Macaroni Salad

Macaroni salad garnished with parsley in a white serving dish.
Macaroni Salad. Photo credit: Southern Supper Club.

A bowl of creamy, flavorful goodness that’s perfect for any occasion—that’s why Macaroni Salad is a must-have at Southern gatherings. It’s cool, a little tangy, and somehow manages to pair perfectly with just about everything on the plate. Whether it’s a barbecue, picnic, or random Tuesday, there’s always room for a scoop (or three). Just don’t expect leftovers, because that’s not happening.
Get the Recipe: Macaroni Salad

Slow Cooker Pulled Pork

Tender pulled pork in a bowl.
Slow Cooker Pulled Pork. Photo credit: Southern Supper Club.

When you need a meal that practically makes itself and still tastes incredible, Slow Cooker Pulled Pork is the answer. It’s juicy, packed with flavor, and perfect for piling onto sandwiches, stuffing into tacos, or eating straight from the bowl. Whether it’s game day, a backyard cookout, or just a normal dinner, this one always delivers. And yes, seconds (or thirds) are basically required.
Get the Recipe: Slow Cooker Pulled Pork

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