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Southern Spiced Brownies in a plate.

Southern Spiced Brownies

There’s something special about Southern comfort food, and these Southern Spiced Brownies are a perfect example. Combining rich chocolate with a hint of heat from Tabasco creates a unique flavor experience that’ll leave you craving more.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 24
Calories 195 kcal

Equipment

  • 1 Glass Bowl
  • 1 Instant Pot for double boiling
  • 1 Baking Tray
  • 1 Kitchen mixer
  • 1 Parchment Paper
  • 1 Adjustable baking cake mold

Ingredients
  

  • 250 Grams Sugar-Free Dark Chocolate
  • 200 Grams Butter
  • 150 Grams Almond Flour
  • 6 Eggs
  • 1 Teaspoon Vanilla Extract
  • 1 Cup Decaf Coffee
  • 1 Tablespoon Tabasco
  • 1 Teaspoon Baking Powder
  • 3/4 Cup Sugar Substitute

Instructions
 

  • Preheat your oven to 350°F (175°C) and prepare a baking tray by lining it with parchment paper or greasing it with butter.
  • In a double boiler, melt the dark chocolate and butter together. Stir occasionally until the mixture is smooth and fully combined. Set it aside to cool.
  • Separate the egg whites from the yolks. In one bowl, whisk the egg whites until they form stiff peaks, then set them aside. In another bowl, mix the egg yolks with your sugar substitute until the mixture is pale and well combined.
  • Slowly pour the cooled chocolate mixture into the egg yolk mixture, whisking continuously. Make sure the chocolate isn’t too hot to avoid cooking the eggs.
  • Add almond flour, baking powder and vanilla extract to the chocolate and egg mixture. Stir until fully combined. Then, slowly pour in the decaf coffee and stir to mix thoroughly.
  • Now for the fun part — add a tablespoon of Tabasco. Stir it into the batter, ensuring it’s evenly distributed for that spicy Southern touch.
  • Gently fold the beaten egg whites into the batter while not deflating them. This will help create a light, airy texture in the brownies.
  • Pour the brownie batter into your prepared baking tray. Spread it out evenly and place the tray in the oven. Bake for 20 minutes, or until a toothpick inserted into the center comes out clean.
  • Allow the brownies to cool completely in the tray before cutting them into squares. Serve and enjoy!

Nutrition

Serving: 1servingCalories: 195kcalCarbohydrates: 12gProtein: 4gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.3gCholesterol: 59mgSodium: 103mgPotassium: 98mgFiber: 2gSugar: 8gVitamin A: 273IUVitamin C: 0.4mgCalcium: 39mgIron: 2mg

A Note on Nutritional Information

Nutritional information for this recipe is provided as a courtesy and is calculated based on available online ingredient information. It is only an approximate value. The accuracy of the nutritional information for any recipe on this site cannot be guaranteed.

Keyword Southern Spiced Brownies, Spiced Brownies, Spiced Brownies Southern Style
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