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Three glasses of homemade egg nog topped with whipped cream and a cinnamon stick, surrounded by festive decorations like pinecones, candy canes, and colorful tinsel.

Homemade Egg Nog

Jennifer Allen
There’s nothing quite like homemade egg nog to bring people together during the holidays. This creamy, rich drink has been a Southern favorite for years, and it’s the perfect way to celebrate any festive occasion. With just the right amount of milk, cream, and bourbon, this egg nog is a holiday classic everyone loves.
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Prep Time 15 minutes
Cook Time 10 minutes
Chill Time 2 hours
Total Time 2 hours 25 minutes
Course Drinks
Cuisine American
Servings 6 Servings
Calories 441 kcal

Equipment

Ingredients
  

  • 4 large eggs separated
  • 1/3 cup granulated sugar plus 1 tablespoon
  • 2 cups whole milk
  • 2 cups heavy cream divided
  • 1/2 teaspoon freshly grated nutmeg plus more for garnish
  • 1/3 cup bourbon brandy, cognac, or rum, or to taste (optional)

Instructions
 

  • Beat the egg yolks with sugar until thick and pale.
  • Heat the milk, 1 cup cream, and nutmeg in a saucepan until simmering.
  • Slowly whisk the warm milk into the egg yolk mixture, then return to the saucepan and cook until it thickens and reaches 160°F.
  • Chill the mixture, then stir in liquor (if using).
  • Beat the egg whites and whip the remaining cream to stiff peaks.
  • Fold the whipped cream into the chilled mixture and garnish with nutmeg.

Notes

Chef Jenn’s Tips

  • Use a digital thermometer to make sure the custard hits 160°F for food safety without overcooking.
  • Freshly grated nutmeg makes all the difference in flavor; skip the pre-ground if you can.
  • If you like your eggnog lighter, fold in all the beaten egg whites. For richer eggnog, just use half.
  • You can make this non-alcoholic by skipping the liquor; it’s just as delicious!

Nutrition

Serving: 1ServingCalories: 441kcalCarbohydrates: 17gProtein: 9gFat: 35gSaturated Fat: 21gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gTrans Fat: 0.01gCholesterol: 223mgSodium: 100mgPotassium: 244mgFiber: 0.03gSugar: 17gVitamin A: 1478IUVitamin C: 0.5mgCalcium: 171mgIron: 1mg

A Note on Nutritional Information

Nutritional information for this recipe is provided as a courtesy and is calculated based on available online ingredient information. It is only an approximate value. The accuracy of the nutritional information for any recipe on this site cannot be guaranteed.

Keyword Christmas egg nog recipe, homemade egg nog, southern egg nog
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