Seafood doesn’t have to be boring, and these 13 recipes will show you how to take everyday seafood and make it something special. They’re perfect for turning simple fish or shellfish into a meal that feels like a treat. These recipes add a bit of flair and excitement to your usual seafood, so you can enjoy a new take on classic dishes. Whether you’re trying to impress guests or just spice up your weeknight dinners, these recipes bring out the best in seafood.

Open jar filled with Southern Style Pickled Shrimp, dill, lemon slices, and herbs.
Southern Style Pickled Shrimp. Photo credit: Cook What You Love.

Salmon Gnocchi Bake

Salmon Gnocchi Bake on a casserole dish.
Salmon Gnocchi Bake. Photo credit: Dinner by Six.

If you’re looking for a way to make salmon feel more exciting, this is the recipe for you. Salmon Gnocchi Bake takes that classic fish and turns it into something extra special, with the perfect mix of soft gnocchi and flavorful salmon. You’ll get a little bit of everything—tender fish, creamy textures, and a satisfying bite from the gnocchi. It’s a comforting yet upgraded meal that can easily be a weeknight winner.
Get the Recipe: Salmon Gnocchi Bake

Copycat Olive Garden Shrimp Alfredo

A bowl of olive garden creamy shrimp alfredo pasta served in a black bowl with a spoon.
Copycat Olive Garden Shrimp Alfredo. Photo credit: Dinner by Six.

Without needing to leave your kitchen, you get all that comfort wrapped in a dish that feels kind of fancy but is straightforward to whip up. If you’ve ever found yourself craving that creamy pasta from your favorite Italian chain, you’re not alone. Making it at home means you can tweak it just how you like. Copycat Olive Garden Shrimp Alfredo might just become your new go-to dinner. Plus, it’s a surefire hit with people who might not usually opt for seafood.
Get the Recipe: Copycat Olive Garden Shrimp Alfredo

Baja Fish Tacos

Baja fish tacos on a white plate.
Baja Fish Tacos. Photo credit: Cook What You Love.

Ever daydream about beachside taco stands? You can recreate that vibe in your own kitchen. Baja Fish Tacos bring the essence of the sea directly to your table with flavors that are both fresh and satisfying. It’s a casual meal that somehow feels like a little celebration every time you make it. Crack open a cold drink, serve these up, and it’s almost like you can hear the waves crashing.
Get the Recipe: Baja Fish Tacos

Cajun Pasta with Shrimp

Cajun Pasta with Shrimp on a black plate.
Cajun Pasta with Shrimp. Photo credit: Dinner by Six.

For those nights when you want a meal that packs a punch, look no further. Cajun Pasta with Shrimp is where comfort food meets bold flavors, coming together in a dish that’s both hearty and a bit spicy. This dish isn’t just about turning up the heat; it’s about showing off how versatile seafood can be. It’s an invitation to play with spices and textures, making dinner anything but boring. Whether you’re cooking for yourself or a crowd, it’ll steal the show.
Get the Recipe: Cajun Pasta with Shrimp

Baked Pesto Salmon

Baked Pesto Salmon with spinach sauce on a white plate.
Baked Pesto Salmon. Photo credit: Keto Cooking Wins.

Sometimes, all it takes to transform an ordinary evening into something more is the right dish. Baked Pesto Salmon is that kind of meal, bringing together rich flavors in a way that’s both elegant and incredibly simple to pull off. It’s proof that a few high-quality ingredients can speak volumes on a plate, making it a go-to for dinner parties or just a regular Tuesday when you feel like treating yourself. This dish tells a story of simplicity and sophistication.
Get the Recipe: Baked Pesto Salmon

Lobster Chowder

A bowl of lobster chowder with bread on the side.
Lobster Chowder. Photo credit: Cook What You Love.

Imagine sitting by a fire with a bowl of something warm, comforting, and a little bit luxurious. Lobster Chowder is the seafood answer to your coziest mealtime dreams. It’s creamy, it’s rich, and it has that special occasion vibe without being overly complicated to make. Whether it’s the star of your holiday table or a way to make a chilly evening feel a bit warmer, this chowder never fails to please.
Get the Recipe: Lobster Chowder

Shrimp Stock

A glass jar filled with shrimp stock.
Shrimp Stock. Photo credit: Gimme Soup.

Shrimp Stock is the hero that can upgrade your soups, sauces, and risottos from good to unforgettable. It’s all about extracting flavor from something you might otherwise toss out. Making it is simple, sustainable, and incredibly rewarding, adding a depth of flavor to your dishes that you just can’t get from a store-bought box. Plus, it’s a small step towards being more mindful in the kitchen, turning waste into wonder.
Get the Recipe: Shrimp Stock

Classic Tuna Noodle Casserole

Top-down shot of Tuna Noodle Casserole on a dish with a small portion on a black plate.
Classic Tuna Noodle Casserole. Photo credit: Retro Recipe Book.

There’s a reason some dishes become classics—they remind us of home. Classic Tuna Noodle Casserole has that nostalgic feel, comforting and familiar, perfect for those evenings when you need a little extra warmth. It’s a dish that demands nothing more than to be enjoyed, ideally in good company. With minimal fuss and ingredients you likely already have, it proves that simplicity can be truly special.
Get the Recipe: Classic Tuna Noodle Casserole

Smoked Shrimp

Two pans of smoked shrimp on a table.
Smoked Shrimp. Photo credit: Cook What You Love.

Looking to add a twist to your seafood game? Enter Smoked Shrimp: a simple idea that brings a whole new flavor profile to your table. It’s about taking something familiar and giving it a slightly smoky, deeply flavorful makeover. Perfect for appetizers, salads, or just snacking, these little guys are a conversation starter. They’re a testament to the idea that sometimes, playing with your food leads to delicious discoveries.
Get the Recipe: Smoked Shrimp

Cold Crab Dip

A bowl of cold crab dip with crackers and chives.
Cold Crab Dip. Photo credit: Cook What You Love.

Let’s talk about effortless entertaining. Cold Crab Dip is your best friend when you’ve got guests coming over and zero time for complicated recipes. It’s the kind of dish that’s as easy to put together as it is addictive to eat, proving that sometimes, the best things in life are the simplest. Serve it with a side of crisp veggies or crackers, and watch it disappear. It’s a crowd-pleaser that makes you look like a culinary genius, with minimal effort.
Get the Recipe: Cold Crab Dip

Classic Shrimp Scampi

Two cast iron skillets contain shrimp scampi garnished with lemon wedges.
Classic Shrimp Scampi. Photo credit: Retro Recipe Book.

When you hit that mid-week slump, sometimes you need a dish that feels like a little lift. Classic Shrimp Scampi is just that—a light, garlicy, buttery beacon of hope. It whispers promises of weekend vibes on a Wednesday, offering a quick escape to somewhere sunnier, if only in spirit. It’s proof that with minimal ingredients and effort, you can still whip up something that feels indulgent. Plus, it’s the kind of dish that’s bound to impress.
Get the Recipe: Classic Shrimp Scampi

Smoked Salmon Spread

Bowl of smoked salmon spread garnished with chopped chives next to crackers on a slate platter.
Smoked Salmon Spread. Photo credit: Dinner by Six.

Brunch just got a serious upgrade. Smoked Salmon Spread is the kind of dish that makes mornings feel like a celebration. It’s rich, it’s flavorful, and it definitely beats your average toast topping. Whether you’re hosting a gathering or just treating yourself to a lazy Sunday, this spread adds a touch of luxury to your meal. It’s an effortless way to make any breakfast or brunch feel special.
Get the Recipe: Smoked Salmon Spread

Southern Style Pickled Shrimp

Open jar filled with Southern Style Pickled Shrimp, dill, lemon slices, and herbs.
Southern Style Pickled Shrimp. Photo credit: Cook What You Love.

Have you ever tried something that instantly took you to a different place? Southern Style Pickled Shrimp is like a sunny day in the South, packed in a jar. It’s a little tangy, a little spicy, and all kinds of delicious, perfect for when you want to shake up your meal routine. Great for picnics, appetizers, or just a snack, this dish brings a bit of Southern charm to any table. It challenges the notion of what seafood can be.
Get the Recipe: Southern Style Pickled Shrimp

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